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Download a. Students receive three marks for making three points about the
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1. a. Students receive three marks for making three points about the difference in the proportion of males and females experiencing asthma across the lifespan. Data should be used to be eligible for full marks. Examples worth three marks include: Around 2.5% more males experience asthma than females in the 0-14 age group. Females experience higher rates than males in all other age groups; around 5% more in the 45-54 age group and around 3% more in the 75 and over age group. Around 12.5% of males experience asthma in the 0-14 age group compared to around 9.5% of females. Females experience between around 2% and 3% greater rates in the 15-24 to 35-44 age groups. The greatest difference occurs in the 45-54 age group where around 12.5% of females experience asthma compared to around 7.5% of males. b. Students receive one mark for each reason they provide relating to why asthma was selected as an NHPA (except the proportion of people experiencing it). Answers worth one mark include: Asthma contributes significantly to the burden of disease. There are significant financial costs associated with the treatment of asthma. Around 300 people die each year from asthma. There are significant direct, indirect and intangible costs associated with asthma. There is potential to reduce the impact of asthma by eliminating triggers in the community. c. Students receive one mark for each relevant factor they identify for a total of two marks. Answers include: Overweight / obesity Genetic predisposition Smoking Maternal smoking Exposure to environmental pollutants (including exposure to environmental tobacco smoke) Low socioeconomic status a. Students receive three marks for making three points about their selected health promotion program. Examples worth three marks include: Asthma Friendly Schools program. Asthma Friendly Schools is a program run by the Australian Asthma Foundations. It works by encouraging schools to reduce triggers such as pollen and dust, and ensuring that plans are in place to manage asthma attacks effectively. It requires staff members to receive education relating to asthma prevention and management. The Sensitive Choice program works by assisting consumers in identifying products that minimise the risk of triggering asthma attacks. The program works by allowing manufacturers of approved products to display the Sensitive Choice blue butterfly logo on packaging and advertising. The blue butterfly logo allows consumers to easily identify and choose products and services that may carry a reduced risk of triggering asthma symptoms. 2. a. Students receive one mark for outlining a similarity between males and females and another mark for outlining a difference. Data must be used to be eligible for full marks. Examples include: Similarity Rates for males and females decreased each year, besides 2007-08 to 2008-09 (Males from around 63 per 100 000 to around 66 per 100 000 and females from around 31 per 100 000 to around 32 per 100 000). Injury mortality rates decreased for both males and females between 1999 and 2010, from around 77 to 62 per 100 000 for males and from around 35 to 30 per 100 000. Difference The injury mortality rates for females were consistently lower than for males. In 2009-2010 for example, males rates were around 62 deaths per 100 000 compared to around 30 per 100 000 for females. The rate for males decreased more between 1999 and 2010 than the rate for females did. The rate for males decreased by around 15 per 100 000 and the female rate decreased by around 5 per 100 000. b. Students receive one mark for identifying ‘injury prevention and control’. c. Students receive one mark for each empty box they correctly complete. Note that each answer should link specifically to injuries to receive a mark. Answers include: To the individual Direct cost The patient contribution for medication to treat the pain from the injury The patient co-payment for doctor’s consultations to treat the injury. Ambulance transport after an accident. To the community Indirect cost The pain caused by the injury Frustration at having to use crutches Sadness at having to withdraw from usual activities as a result of the injury. Medicare contribution for doctors’ consultations to treat the injury. The cost of implementing strategies such as the National Road Safety Strategy’. Government contributions for medications to treat injuries. Lost taxation revenue if the person can’t work due to their injury. Social security payments if the injured person is unable to work for extended periods. Lost productivity if the person is unable to work due to their injury. Intangible cost 3. a. Students must briefly explain cardiovascular disease for one mark: Cardiovascular disease relates to diseases of the heart and blood vessels. b. Students receive one mark for each form of cardiovascular disease they identify for a total of two marks. Examples include: Hypertension Stroke (Cerebrovascular disease) Coronary heart disease Heart attack Heart Failure Peripheral vascular disease. c. Students receive two marks for justifying the LiveLighter campaign. At least one specific aspect of the program should be used in the justification. Answers worth two marks include: The LiveLighter program assists individuals in learning about healthy eating and physical activity which are two of the most significant risk factors for the cardiovascular diseases that are the focus of the NHPA ‘cardiovascular health’. Lack of physical activity is a risk factor for obesity which increases the risk of cardiovascular diseases. The LiveLighter program includes an activity planner that assists individuals in getting enough physical activity to reduce their risk of cardiovascular diseases. d. Students receive one mark for each NHPA they identify that could be addressed by the LiveLighter program for a total of two marks. Note that no explanation is required here. Answers are: Mental health Obesity Arthritis and Musculoskeletal conditions Dementia Asthma Diabetes Mellitus Cancer control e. Students receive one mark for outlining a correct function of each nutrient in relation to cardiovascular disease and another mark for identifying a major food source for each for a total of six marks. Examples are shown below. Nutrient Function in relation to cardiovascular disease Water Polyunsaturated fat Carbohydrates Major food source Has no energy content so can assist with maintaining healthy body weight which reduces the risk of cardiovascular disease. As water has no energy, it can provide feelings of fullness without adding to weight gain. This can reduce the risk of cardiovascular disease. Pure form (or tap water, bottled water etc). Students can choose most foods or drinks, but should give a specific example such as: apples, watermelon, celery, milk Orange juice Decrease low density lipoprotein which can reduce atherosclerosis and the risk of cardiovascular disease. Prevent blood clots which reduces the risk of heart attack and stroke. Promotes the elasticity of blood vessels which assists in reducing blood pressure. Increases high density lipoprotein which decreases the narrowing of the arteries and can reduce the risk of stroke. Fish (or specific types such as sardines, salmon etc) Soy oil Canola oil Margarine Nuts Seeds Corn oil Add energy to the diet. Too much carbohydrate will be stored as fat which is a risk factor for obesity and cardiovascular disease. Eating carbs in moderation can mean that extra is not stored as fat which can reduce the risk of cardiovascular disease. As fibre is a type of carbohydrate, functions of fibre can be accepted as an answer here, provided the student specifies that they are Oranges Bananas Potatoes Pasta Bread Beans Weet-bix talking about fibre. For example: Adequate fibre intake can provide feelings of fullness which can prevent overeating, obesity and cardiovascular disease.