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CB-Biosphere
CB-Biosphere

... 1. As organisms eat and in turn are eaten, they transfer energy 2. This flow of energy begins with the sun or inorganic compounds and travels in one direction sun → producers → consumers→ decomposers  Why 3. Illustrated by a food chain, web or pyramid ...
Ecosystems - Craigie High School
Ecosystems - Craigie High School

... c) Only a little of the energy is transferred along a food chain – most of the energy is lost 2. What do you call a diagram that shows the population sizes of organisms at each level of a food chain? a) A pyramid of numbers b) A pyramid of biomass c) A pyramid of energy ...
Food Web - Humble ISD
Food Web - Humble ISD

... to wind patterns, plant-life in the forest was also covered with DDT. The levels of DDT in tissues of various animals in the forest and streams showed bioaccumulation factors of 800x, and biomagnification factors up to 31x. When we look at the whole food chain, the overall magnification is over 200, ...
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Unit 5 Ecology PowerPoint
Unit 5 Ecology PowerPoint

... Trophic Levels • Each link in a food chain is known as a trophic level. • Trophic levels represent a feeding step in the transfer of energy and matter in an ecosystem. ...
Ecology Unit - Biology Junction
Ecology Unit - Biology Junction

... Trophic Levels • Each link in a food chain is known as a trophic level. • Trophic levels represent a feeding step in the transfer of energy and matter in an ecosystem. ...
basics of ecology ppt - Peoria Public Schools
basics of ecology ppt - Peoria Public Schools

... Trophic Levels • Each link in a food chain is known as a trophic level. • Trophic levels represent a feeding step in the transfer of energy and matter in an ecosystem. ...
Ecology - Schoolwires.net
Ecology - Schoolwires.net

... Trophic Levels • Each link in a food chain is known as a trophic level. • Trophic levels represent a feeding step in the transfer of energy and matter in an ecosystem. ...
Ecology Unit
Ecology Unit

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Ecology - Campuses
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ecology terms matching exercise
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...  Scavengers (dead organisms-eating) – consumers that feed on organisms that have recently died (vultures, crows).  Decomposers – heterotrophs, which include bacteria, fungi, that break down dead tissues and wastes into nitrogen, carbon, phosphorus, and other elements and compounds. Cycle: Autotrop ...
Ecology
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The Characteristics of Life

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... level, we refer to them as primary consumers. Carnivores feed on other animals (or another type of consumer) and are secondary or tertiary consumers. Omnivores, the feeding method used by humans, feed on both plants and animals. Decomposers are organisms, mostly bacteria and fungi that recycle nutri ...
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Slide 1

... same species that live in the same area. • COMMUNITY- All of the living organisms that live in the same area. • ECOSYSTEM- All of the living organisms and nonliving factors in the same area. • BIOSPHERE- Anywhere life is found on the planet. ...
PPT
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STATION 2 Write the letter of the correct answer in the space provide.
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... 24. Clownfish live among the venomous tentacles of a sea anemone. They are protected from predators, and they keep the sea anemone clean._______________________________ 25. Barnacles attach themselves to the shells of crabs. The barnacles receive a home. The crab is unaffected. ...
ecology intro notes
ecology intro notes

... Biomass- the amount of organic matter comprising a group of organisms in a habitat. ...
The Virtual Woodland
The Virtual Woodland

... reduced as it proceeds from the bottom to the top of the web. Generally the number of individuals decreases at each trophic level, so it may follow that shorter food chains lose less energy. The nearer a consumer is to the beginning of the food chain, the greater the amount of available energy. Howe ...
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Food web



A food web (or food cycle) is the natural interconnection of food chains and generally a graphical representation (usually an image) of what-eats-what in an ecological community. Another name for food web is a consumer-resource system. Ecologists can broadly lump all life forms into one of two categories called trophic levels: 1) the autotrophs, and 2) the heterotrophs. To maintain their bodies, grow, develop, and to reproduce, autotrophs produce organic matter from inorganic substances, including both minerals and gases such as carbon dioxide. These chemical reactions require energy, which mainly comes from the sun and largely by photosynthesis, although a very small amount comes from hydrothermal vents and hot springs. A gradient exists between trophic levels running from complete autotrophs that obtain their sole source of carbon from the atmosphere, to mixotrophs (such as carnivorous plants) that are autotrophic organisms that partially obtain organic matter from sources other than the atmosphere, and complete heterotrophs that must feed to obtain organic matter. The linkages in a food web illustrate the feeding pathways, such as where heterotrophs obtain organic matter by feeding on autotrophs and other heterotrophs. The food web is a simplified illustration of the various methods of feeding that links an ecosystem into a unified system of exchange. There are different kinds of feeding relations that can be roughly divided into herbivory, carnivory, scavenging and parasitism. Some of the organic matter eaten by heterotrophs, such as sugars, provides energy. Autotrophs and heterotrophs come in all sizes, from microscopic to many tonnes - from cyanobacteria to giant redwoods, and from viruses and bdellovibrio to blue whales.Charles Elton pioneered the concept of food cycles, food chains, and food size in his classical 1927 book ""Animal Ecology""; Elton's 'food cycle' was replaced by 'food web' in a subsequent ecological text. Elton organized species into functional groups, which was the basis for Raymond Lindeman's classic and landmark paper in 1942 on trophic dynamics. Lindeman emphasized the important role of decomposer organisms in a trophic system of classification. The notion of a food web has a historical foothold in the writings of Charles Darwin and his terminology, including an ""entangled bank"", ""web of life"", ""web of complex relations"", and in reference to the decomposition actions of earthworms he talked about ""the continued movement of the particles of earth"". Even earlier, in 1768 John Bruckner described nature as ""one continued web of life"".Food webs are limited representations of real ecosystems as they necessarily aggregate many species into trophic species, which are functional groups of species that have the same predators and prey in a food web. Ecologists use these simplifications in quantitative (or mathematical) models of trophic or consumer-resource systems dynamics. Using these models they can measure and test for generalized patterns in the structure of real food web networks. Ecologists have identified non-random properties in the topographic structure of food webs. Published examples that are used in meta analysis are of variable quality with omissions. However, the number of empirical studies on community webs is on the rise and the mathematical treatment of food webs using network theory had identified patterns that are common to all. Scaling laws, for example, predict a relationship between the topology of food web predator-prey linkages and levels of species richness.
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