Survey
* Your assessment is very important for improving the workof artificial intelligence, which forms the content of this project
* Your assessment is very important for improving the workof artificial intelligence, which forms the content of this project
Cell and Molec Extracellular Matrix Extracellular Matrix • An interconnected network of macromolecules secreted by the cells • In most tissues, fibroblast cells are primarily responsible for secreting the extracellular matrix Examples E.M. • Bone: Most of bone is a rigid extracellular matrix with only a few cells scattered through it • Cartilage: Almost entirely matrix material • Most glands and blood vessels are surrounded by a gelatinous extracellular matrix which has many cells in it E.M. provides shape and Support, but also affects: • • • • • Cell shape Cell motility Growth Division Development of specialized cellular characteristics 3 Classes of E.M. Molecules • 1) Glycosaminoglycans & Proteoglycans: gelatinous substance • 2) Structural proteins, (collagens, elastin): give strength and flexibility to the matrix • 3) Adhesive proteins, (fibronectin, laminin): promote attachment of cells to the matrix Ground Substance of E.M. • Glycosaminoglycans and Proteoglycans • Glycosaminoglycans are polysaccharides • They contain repeating disaccharide containing an amino sugar and at least one negatively charged sulfate or carboxyl group • Since they are hydrophilic (sugar) and (-) charged, they attract H20 and (+) charged molecules, producing a hydrated gelatinous material called the ground substance of the extracellular matrix Glycosaminoglycans • • • • • • Chondroitin sulfate Keretin sulfate Heparin Heparin sulfate Hyaluronate (hyaluronic acid) Dermatin sulfate Proteoglycans • Most glycosaminoglycans exist attached to a protein • A proteoglycan is composed of one core protein with multiple attached glycosaminoglycans (may be 95% polysaccharide) Cartilage, a proteoglycan matrix • Cartilage tissue is composed of dozens of proteoglycan molecules attached to one long hyaluronate backbone • This give cartilage its strength and flexibility properties Hyaluronic Acid • H.A. is unusual in that it also exists as a free polysaccharide • H.A. is found in high levels in tissues where cells are moving or actively dividing • It is found in the surface of cells which are migrating, but is removed when cells cease to migrate • It is thought to be involved in the movement / migration of cells, possibly by attracting a H2O layer • H.A. also is seen as a “lubricant” in joints between bones Collagen • Collagen is a group of related proteins (14 types or more). • 30% of the total protein of a vertebrate is collagen • Made of 3 intertwined polypeptide chains: these alpha chains form a triple helix Collagen • 25% of the amino acids in collagen are glycine • Another 25% are unusual amino acids hydroxy proline and hydroxy lysine • Hydrogen bonding between the OH of the hydroxy proline and the H of glycine gives strength to the triple helix Collagen • Scurvy, caused by a lack of Vitamin C, is due to a loss of activity of the enzyme which produces hydroxy proline. Therefore, the triple helix is destabilized, resulting in a loss of structure in the connective tissue. Bruising, bleeding, and other connective tissue problems result. Collagen • More than 14 types of collagen are formed by various combination of chains from at least 20 different genes. • They exist in one of two forms: banded fibrils or unbanded filamentous networks • Larger fibers of collagen form in some tissues, giving strength to tendons, cartilage, etc. Formation of Collagen • Collagen protein is produced as a precurser chain with extra amino acids at both ends • These extra amino acids are necessary for the triple helix to form • 3 chains form a triple helix procallogen in the ER lumen • The extra A.A.s then prevent the formation of fibrils • The procallogen is secreted from the cell, the extra amino acids are removed (by procallogen peptidases) • The collagen then spontaneously forms fibrils • Crosslinks between lysines and hydroxylysines add strength to the networks/ Other ECM Components • 1)Elastin: Flexibility, glycine and proline rich • 2)Fibronectin: one gene, many forms due to alternative splicing of the RNA • Attach the cell surface to the ECM. • Guide cells during migration (embryonic development, immune response to wounds, etc.) • Different domains interact with different proteins Other ECM Components • 3) Laminin: in the basal lamina, a thin sheet of ECM separating epithalial cells from the underlying supporting tissues • Surround many nerve, muscle, and fat cells • Provides separation of cell types, influences growth patterns, differentiation, motility • 4) Integrin receptors: transmembrane proteins which bind ECM on the outside of the cell, bind the cytoskeleton on the inside. “Integrate the organization of the cytoskeleton with that of the extracellular matrix” Glycocalyx • A carbohydrate-rich zone located at the periphery of many animal cells • Involved in cell recognition, adhesion, protection of cell surface, permeability barriers • “attached glycocalyx”: glycoprotein and glycolipid carbohydrates • “unattached glycocalyx”: secreted glycoproteins and proteoglycans (Extracellular matrix) Cell Recognition and Adhesion • Cells seem able to recognize similar cells and adhere specifically to like cells. • Early experiment with two color sponges: cells dis-associated and allowed to reform: only like cells clumped together Adhesion Molecules • N-CAM: neural cell adhesion molecule: involved in “linking” of neural cells in development • Appears that N-cam molecules the cell surface interact with N-cams on the next cell • Cadherins: A class of Calcium requiring cell adhesion molecules • Epithelial, Nervous, Placental (E-cadherin, Ncadherin, P-cadherin): specific interaction with the same type of cadherin: nerve cells only bind to nerve cells and so forth. Carbohydrates and Recognition and Adhesion • Most surface recognition and adherin proteins are glycosylated: it seems that the carbohydrate is important for the recognition and adhesion • Lectins are secreted proteins which can bind (multiple) carbohydrates: presumed to be involved in the adhesion process. Sialic Acid and Cell Aging • RBCs are removed from circulation by the spleen after about 3-4 months • Glycophorin has the carbohydrate sialic acid at the ends of many carbohydrate chains • Loss of sialic acid from the glycoprotein seems to be part of the way the spleen recognizes “old” cells to be removed Cell Junctions • • • • Three major types of cellular junctions: 1) Tight Junctions 2) Adhesive (Plaque-bearing) junctions 3) Gap junctions Tight Junctions • Form permeability barriers across cell layers (such as the lining of the digestive tract) • Also form polarity in cells: prevent diffusion of proteins within the membrane across the junction Plaque-Bearing Junctions • Provide connections to the cytoskeleton between two adjacent cells • Desmosomes: attach to intermediate filaments: plakoglobin and desmoplakin in plaque • Adherins Junctions: provide attachments to actin filaments: vinculin,( talin in focal adhesions) Gap Junctions • Gap junctions allow passage of small molecules between adjacent cells • Are dependent on Ca+ concentration (close with higher Ca+) • Made of protein called connexons Plant Cell Wall • Plant cells are surrounded by a rigid cell wall. • The cell wall, like the extracellular matrix of animal cells, is formed from material secreted by the cell. • Water, gases, ions, and small water soluble molecules such as sugars and amino acids can readily diffuse through the cell wall. Components of the Cell Wall • • • • • Cellulose Hemicelluloses Pectins Extensins Lignins Cellulose • The most abundant organic macromolecule on earth. • Unbranched polymer of glucose units linked by beta1,4 linkages. • 50-60 molecules form microfibrils, stabilized by hydrogen bonds between molecules. • Microfibrils are often twisted into ropelike macrofibrils. • Cellulose macrofibrils are as strong as a similar sized piece of steel. Hemicelluloses • A varied group of polysaccharides. • Each is a long chain of a single type of sugar (glucose or xylose) with short side chains. • The side chains contain several types of sugars: – Hexoses; glucose, galactose, mannose – Pentoses; xylose and arabinose • Hemicelluloses form a coating over the cellulose helping to bond the cellulose fibrils into a rigid network. Pectins • Pectins are polysaccharides with a backbone of negatively charged galacturonic acid and rhamnose. • Pectin side chains are similar to hemicellulose side chains. • Proteins crosslink the pectin backbone to the hemicelluloses. • Pectin forms a matrix in which the cellulose microfibrils are embedded, and bind adjacent cell walls together. • Pectins trap water, forming a gel like substance which can vary from fluid to rigid, depending on the chemical composition of the pectin: pectin is the gelling agent in jam and jelly. Extensins • Extensins are glycoproteins: the peptide backbone is rich in serine, hydroxyproline, and lysine. • Lysine is + charged, and causes extensins to bind to the – charged pectins. • Extensins are deposited as a soluble molecule, but become covalently crosslinked to one another and to cellulose, forming a reinforced protein-polysaccharide network. Lignins • Lignins are insoluble polymers of aromatic alcohols found mainly in woody tissues. • The alcohols are deposited in the cell wall, then covalently crosslinked by the enzyme peroxidase. • This network of lignin accounts for up to 25% of the dry weight of wood, and gives wood much of its strength. • Lignin is second only to cellulose in abundance in the organic realm. Cell Wall Synthesis • Cell wall components are secreted from the cell. • The layer of the cell wall farthest from the cell is secreted first. • The middle lamella is secreted first. • The primary cell wall is secreted second, while the cells are growing. • The secondary cell wall is secreted by some cells after they have ceased growth. Middle Lamella • Shared by adjacent cells • Holds the cells togeher. Primary Cell Wall • 100-200 nm thick • Loosely organized network of cellulose microfibrils, hemicelluloses, pectins, and glycoproteins. • Pectins impart flexability, allowing the cell wall to expand during cell growth. • Cellulose microfibrils are synthesised by enzyme compleses called rosettes, which move across the membrane along the newly forming fibril. • A family of proteins called expansins are important in allowing the cell wall to remain pliable. Secondary Cell Wall • Some cell types stop cell wall synthesis after forming the primary cell wall. • Many cells form a multilayered secondary cell wall after cell growth has ceased. • The secondary cell wall is composed mainly of cellulose and lignin. • These layers are stiff and strong, giving wood much of its strength. • Cellulose microfibrils in each layer are parallel, and those in adjacent layers are at right angles. • Microtubules in the cell are thought to guide the rosettes in forming this regular arrangement of cellulose microfibrils. Plasmadesmata • The cell wall poses a barrier to cell cell communication in plants. • One part of the solution to this problem is the use of small water soluble “hormones” which can diffuse through the cell wall material. • A second solution is the formation of cytoplasmic channels through the cell wall of adjacent cells, allowing communication (like gap junctions in animal cell, only much larger). • These openings are called plasmadesmata. • Tubular (membrane?) structures called desmotubules are often associated with the plasmadesmata. • Desmotubules appear to allow continuity of the ER network of adjacent cells.