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Lecture One: Amino acids [Based on Chapter 2 – Berg, Tymoczko & Stryer] (Figures in Red are for the 7th Edition)  Amino acids  Amino acids are the building blocks of proteins  FIVE elements are used in amino acids  Hydrogen  Carbon  _______  _______  _______  Together with Phosphorus these are the fundamental elements of life  Figure 2-5, page 27 (2-5, page 27)  This figure represents an -amino acid  Consists of C => The Central carbon atom NH2 => Amino group COOH => Carboxyl (acid) group H => Hydrogen atom R => ____________________  Usually amino acids exist as a ___________  Known as a Zwitterion  Depends on pH  Figure 2-6, page 27 (2-6, page 27)  Different ionisation states are found at different pHs  pH = 1 ==> Positively charged  pH = 7 ==> Dipolar ion (neutral)  pH = 11 ==> Negatively charged  Figure 2-4, page 27 (2-4, page 27)  There are FOUR different atoms attached to the -carbon  Amino acids exist as optically active pairs  L-Isomer  D-Isomer  Only the _________ amino acids are found in proteins  Twenty different amino acids are found in proteins  Twenty different side chains  Key features of the different side chains  ____  ______  ______  Hydrophobic Character  Hydrogen Bonding Capacity  Chemical Reactivity  Nomenclature  There are three ways of referring to amino acids  Full Name  Three Letter Abbreviation  The first three letters (with EXCEPTIONS)  One Letter Abbreviation  The first letter (again, with EXCEPTIONS)  It is IMPORTANT to know all three nomenclature forms  Figure 2-7 & Figure 2-8 pages 28 & 29 (2-7, page 29)  Aliphatic amino acids  Glycine ===> Methionine  Increasing Size  Increasing Hydrophobicity  Hydrophobicity => Water hating  Usually found away from the water  Inside proteins in the CORE  Methionine contains Sulphur  Figure 2-9, page 29 (2-7, page 29)  Proline => Unique with a cyclic side chain  Often found at bends in protein structures  Figure 2-10, page 30 (2-7, page 29 and 2-8, page 30)  Aromatic amino acids  All contain a phenyl ring  All are ____________  Tyrosine is less hydrophobic since it has an OH group  The side chains become increasingly bulky in size  Tryptophan = Trp = W = Widest amino acid  The  electron clouds allow for interaction with other  systems  This enables electron transfer to take place  Figure 2-13, page 31 (2-8, page 30)  Cysteine also contains Sulphur  This amino acid is _____________  This is because of the SH group  Figure 2-11, page 31 (2-8, page 30)  Serine and Threonine  Similar to Alanine and Valine respectively  Serine also similar to Cysteine  However, the OH group makes them more Hydrophilic  Hydrophilic => _____________  Usually found on the protein surface  Figure 2-14, page 32 (2-9, page 31)  Basic amino acids  Lysine and Arginine have the longest side chains of the amino acids and terminate with positively charged group at pH 7  Figure 2-14 & Figure 2-15, page 32 (2-9 and 2-10, page 30)  Histidine  The charge on the side chain of histidine varies with the local pH  Very Important for ______________  Figure 2-16, page 33 (2-11, page 32)  Acidic amino acids  Aspartic acid and Glutamic acid  Also referred to as  Aspartate and Glutamate  Usually negatively charged at physiological pH  Figure 2-12, page 31 (2-8, page 30)  Uncharged derivatives  Asparagine and Glutamine  NH2 replaces a side chain Oxygen in the Carboxylate group  Table 2-1, page 33 (Table 2-1, page 32)  There are Seven amino acids with ionisable side chains  Aspartic acid  Glutamic acid  _________  Cysteine  Tyrosine  Lysine  _________  The terminal carboxyl group and the terminal amino group can also be ionised  Table 2-2, page 33 (Table 2-2, page 32)  This table summarises the nomenclature used for amino acids  These abbreviations are integral to biochemistry  Summary of Lecture One:  There are Twenty common amino acids used in proteins  Two possible isomers  L-Isomer & D-Isomer  Only the L-Isomer is found in proteins  Six key features  Size, Shape, Charge, Hydrogen Bonding Capacity, Hydrophobic Character and Chemical Reactivity  Seven ionisable side chains  Histidine important as side chain charge varies at near physiological pH  Nomenclature  Three formats for amino acids  Full name, Three & One letter abbreviations  INTEGRAL TO BIOCHEMISTRY & MANY OTHER RELATED DISCIPLINES
 
									 
									 
									 
									 
                                             
                                             
                                             
                                             
                                             
                                             
                                             
                                             
                                             
                                             
                                            