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vaccination in the hatchery
vaccination in the hatchery

... to avoid disease outbreaks, but more importantly, to protect the full expression of the genetic potential. Protection weighs heavily on the economy of the production and limits contamination by zoonotic pathogens, which could significantly decrease the commercial value of the final product. The back ...
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complete list as PDF

... air-­‐purifying  respirators  (PAPRs)  are  recommended  for  use.  Cold-­‐adapted,   live  attenuated  H2N2  vaccine  strains  may  continue  to  be  worked  with  at   BSL-­‐2.   BSL-­‐2  for  diagnostic,  research  and  production  activities ...
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Centers for Disease Control and Prevention

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Brucellosis



Brucellosis, Bang's disease, Crimean fever, Gibraltar fever, Malta fever, Maltese fever, Mediterranean fever, rock fever, or undulant fever, is a highly contagious zoönosis caused by ingestion of unpasteurized milk or undercooked meat from infected animals or close contact with their secretions.Brucella species are small, Gram-negative, nonmotile, nonspore-forming, rod-shaped (coccobacilli) bacteria. They function as facultative intracellular parasites, causing chronic disease, which usually persists for life. Four species infect humans: B. melitensis, B. abortus, B. suis, and B. canis. B. melitensis is the most virulent and invasive species; it usually infects goats and occasionally sheep. B. abortus is less virulent and is primarily a disease of cattle. B. suis is of intermediate virulence and chiefly infects pigs. B. canis affects dogs. Symptoms include profuse sweating and joint and muscle pain. Brucellosis has been recognized in animals and humans since the 20th century.
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