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CHILDHOOD OBESITY: The Global Epidemic
CHILDHOOD OBESITY: The Global Epidemic

...  Cerebrum: conscious, coherent, oriented to 3 spheres  Cranial nerves: pupils isocoric, 2-3mm equally reactive to liht, (+) direct and consensual light reflex, extraocular movements full and intact, can clench teeth, (-) gross facial asymmetry, gross hearing intact, (+) gag reflex, can turn head f ...
Evolution of the Obesity Epidemic
Evolution of the Obesity Epidemic

... • In 1700, the average Briton consumed 7.5 pounds of sugar per year. • In the US, we currently consume 150 pounds of sweetener per year. ...
Evolution of the Obesity Epidemic
Evolution of the Obesity Epidemic

... up from 1497 in 1970. • Although it appears we are eating more vegetables, almost 1/3 of these vegetables were iceberg lettuce, French fries, and potato chips. ...
Overnutrition Brochure
Overnutrition Brochure

... of malnutrition caused by excessive intake of calories and nutrients. What causes it? Increased amount of calories, total fat consumption, number of meals eaten out, amount of fast food consumed. While genetic factors may be a cause, lifestyle is the primary cause of overnutrition which can lead to ...
Slide 1
Slide 1

... Prevalence of obesity is rising fastest among African-American and Hispanic populations, making these groups especially at risk. Low-income families have a greater prevalence of overweight in some ...
Nutrition Notes
Nutrition Notes

... As of 2004, 66% of American adults are overweight or obese ...
Obesity is essentially an excessive accumulation of triacylglycerols
Obesity is essentially an excessive accumulation of triacylglycerols

... enhances gluconeogenesis i.e. hepatic glucose output. In lean individuals, this only happens in during starvation, where it is appropriate. 4. Increased FFAs cause insulin resistance directly by activating enzymes that decrease the response to insulin, thereby aggravating the pre-existing insulin re ...
A Public Health Approach to Decreasing Obesity
A Public Health Approach to Decreasing Obesity

... foster regular exercise by increasing the availability of recreational centers, parks, and workplace gyms as well as requiring physical education in schools. The public's knowledge and attitudes about nutrition and its influence on health have been shown to affect their food choices. Increased amoun ...
OBESITY AND BREATHING PROBLEMS
OBESITY AND BREATHING PROBLEMS

...                  THE    COMBINED    EFFECTS    OF    OBESITY    AND    COPD  (CHRONIC    OBSTRUCTIVE    PULMONARY     DISEASE),    RESULT    IN      DETERIORATION    OF    LUNG    FUNCTION    INCREASING    AIR ...
Slide 1 - KeithRN
Slide 1 - KeithRN

... USA Obesity Rates Reach Epidemic Proportions Data (2003) suggests 6% of population is obese Eight out of 10 over 25's Overweight 78% of American's not meeting basic activity level recommendations 25% completely Sedentary 76% increase in Type II diabetes in adults 30-40 yrs old since ...
nursing - Homework Market
nursing - Homework Market

...  Getting involved in physical activities like fast walking, swimming, jogging  Limiting energy consumption from fats and sugars  Increasing the intake of fruit and vegetables and also legumes, nuts and whole grains. ...
What is Obesity? Should we be concerned?
What is Obesity? Should we be concerned?

... Extreme Obesity (Class III) ...
Obesity Presentation
Obesity Presentation

... hyperlipidemia. Weight loss can reduce these risks by 10%. ...
Nutrition and balanced diet
Nutrition and balanced diet

... Who are most vulnerable to images of so called ‘desirable’ body shape and size? ...
Obesity - Economics
Obesity - Economics

... • According to reports from the CDC in 2011, over one third of U.S. adults (more than 72 million) people and 17% of U.S. children are obese. From 1980 through 2008, obesity rates for adults doubled and rates for children tripled. • Obesity describes health capital: – may make the body less productiv ...
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Obesity



Obesity is a medical condition in which excess body fat has accumulated to the extent that it may have a negative effect on health, leading to reduced life expectancy and/or increased health problems. In Western countries, people are considered obese when their body mass index (BMI), a measurement obtained by dividing a person's weight by the square of the person's height, exceeds 7002294199500000000♠30 kg/m2, with the range 25-7002294199500000000♠30 kg/m2 defined as overweight. Some East Asian countries use stricter criteria.Obesity increases the likelihood of various diseases, particularly heart disease, type 2 diabetes, obstructive sleep apnea, certain types of cancer, and osteoarthritis. Obesity is most commonly caused by a combination of excessive food energy intake, lack of physical activity, and genetic susceptibility, although a few cases are caused primarily by genes, endocrine disorders, medications, or psychiatric illness. Evidence to support the view that some obese people eat little yet gain weight due to a slow metabolism is limited. On average, obese people have a greater energy expenditure than their thin counterparts due to the energy required to maintain an increased body mass.Dieting and exercising are the main treatments for obesity. Diet quality can be improved by reducing the consumption of energy-dense foods, such as those high in fat and sugars, and by increasing the intake of dietary fiber. With a suitable diet, anti-obesity drugs may be taken to reduce appetite or decrease fat absorption. If diet, exercise, and medication are not effective, a gastric balloon may assist with weight loss, or surgery may be performed to reduce stomach volume and/or bowel length, leading to feeling full earlier and a reduced ability to absorb nutrients from food.Obesity is a leading preventable cause of death worldwide, with increasing rates in adults and children. Authorities view it as one of the most serious public health problems of the 21st century. Obesity is stigmatized in much of the modern world (particularly in the Western world), though it was widely seen as a symbol of wealth and fertility at other times in history and still is in some parts of the world. In 2013, the American Medical Association classified obesity as a disease.
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