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Metabolism
Metabolism

...  A substance is reduced when it gains one or more electrons  Oxidation-reduction reactions are controlled by enzymes  Antioxidants – compounds that donate electrons to oxidized compounds, putting them into a more reduced (stable) state  Oxidized compounds tend to be highly reactive  Vitamins E ...
GLYCOLYSIS
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EVALUATION OF ANTI-DIABETIC ACTIVITY OF ETHANOLIC
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CHAPTER 5 Energy and Life.
CHAPTER 5 Energy and Life.

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Powerpoint lecture slides
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Anaerobic and Aerobic Glycolysis
Anaerobic and Aerobic Glycolysis

... It turns out breakdown of glucose to pyruvate within muscle cells is not the primary source of ATP synthesis. ATP is the immediate source of energy for muscle contraction. Although a muscle fiber contains only enough ATP to power a few twitches, its ATP "pool" is replenished as needed. There are th ...
physiology – metabolism
physiology – metabolism

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molecule building organic
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Metabolism
Metabolism

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Macromolecules - Nolte Science
Macromolecules - Nolte Science

... Large molecules, many atoms Always have covalent bonds. ...
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Glucose



Glucose is a sugar with the molecular formula C6H12O6. The name ""glucose"" (/ˈɡluːkoʊs/) comes from the Greek word γλευκος, meaning ""sweet wine, must"". The suffix ""-ose"" is a chemical classifier, denoting a carbohydrate. It is also known as dextrose or grape sugar. With 6 carbon atoms, it is classed as a hexose, a sub-category of monosaccharides. α-D-glucose is one of the 16 aldose stereoisomers. The D-isomer (D-glucose) occurs widely in nature, but the L-isomer (L-glucose) does not. Glucose is made during photosynthesis from water and carbon dioxide, using energy from sunlight. The reverse of the photosynthesis reaction, which releases this energy, is a very important source of power for cellular respiration. Glucose is stored as a polymer, in plants as starch and in animals as glycogen.
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