IX.B.3 C. ELEGANS WHOLE CELL EXTRACT PREPARATION
Issues of food borne diseases/illnesses, toxicity
Issued: July 2015 AN: 01876/2013 SUMMARY OF PRODUCT
Issued: December 2016 AN: 01406/2015 SUMMARY OF PRODUCT
issued - Public Health England
ISSLR_2008_Abstracts
Isolation, Survival and Growth of Rhodococcus facians from plants
Isolation, incubation, and parallel functional testing and
Isolation, characterization and application of bacteriophage to treat
Isolation, Characterization and Antibiotic Susceptibility Patterns of
Isolation of Salmonella Serovar-Specific Single Domain
Isolation of Rubber
Isolation of Microbes from the Environment
Isolation of Lipoteichoic Acids from Butyrivibrio
Isolation of Escherichia coli O157:H7 from Costa Rican food.
Isolation of DNA sequences on human chromosome 21
Isolation of casein from milk
isolation of an alpha-l-arabinofuranosidase gene from aspergillus
Isolation of a novel siderophore from Pseudornonas cepacia
Isolation of a non-genomic origin fluoroquinolone
